I am a teacher, CELTA Trainer and Academic Manager based in Cambridge, with most of my EFL career spent in Italy. On this blog I’ll be sharing activities I have found successful over the years.
As I’m sure you’ve noticed, there is also a culinary theme here; the years in Italy must have rubbed off on me. I’ll also put the odd recipe on here from time to time.
The ideas are either my own or have been passed onto me by other teachers and trainers I have worked with over the years. Where possible I will try to give credit to the creator of the activity if I know where it came from.
As with any recipe, these activities can be adapted, tweaked and seasoned to your own tastes and teaching contexts. Hopefully you’ll find something that will whet your appetite.
Read the first blog post here for more information.
Happy teaching and Buon appetito!